Why we like it

Grillo, a Sicilian indigenous grape, has been utilised beautifully to create this local wine. Created as a table wine for everyday guzzling, this wine punches so far above its weight and price point. White rose, almond and white peach on the nose.

This wine was crushed and fermented in stainless steel barrels to retain its freshness and crispness. This is an everyday wine, one to pop before dinner, almost aperitif like in its nature. If your looking to branch out and try something new without breaking the bank? well, this is it.